Due to feeling blah and overwhelmed I decided to make a healthy dinner of salad only, instead of following my menu plan. So with a Lebanese cucumber from my garden and a green cucumber from Lesley's garden plot as a salad base, I chopped away and made a scrummy super healthy mood enhancing salad. I included with the 2 cucumbers:
- half an apple,
- 1 large tomato,
- 1 carrot,
- 2 snake beans and
- a tiny bit of grated cheddar heese.
From my fridge I used some tasty left over olive oil from a jar of feta cheese and a little left over vinegar from a jar of pickled onions. (Don't throw these out when the contents are finished - the oils and vinegars can be tasty and handy to use). The 3 of us really enjoyed the refreshing scrunchy salad and it's a great way to get raw veggies into my family.
|Fresh, Quick and Healthy.|
|My Lebanese Cucumber|
|Snake in my eggplant. Here to stay?|